Jennifer is a doctoral-level Registered Dietitian Nutritionist (RDN) with nearly 25 years of experience. For the majority of her career she has focused on health care, disease prevention, and nutrition education for a range of ages—from middle school to graduate school students. In private practice, Dr. Bowers is involved in freelance writing and extracurricular nutrition clubs for children. When not working, she enjoys swimming, running, hiking, biking, camping, cooking, and reading.
If it's nearly impossible for you to imagine what you could possibly eat without meat, eggs, butter and other animal-based foods, we rounded up some delicious vegan meal ideas to show you how easy—and delicious—a vegan diet can be.